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The Amorino Guide to Gelato
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The Comprehensive Guide for Any Gelato Lover or Frozen Dessert Afficionado! Learn the ins and outs of gelato, sorbet, and ice cream from the masters: how it's made, how to create different flavors and aesthetics, and more. Combining sweet flavors and scents with the smoothness of ice cream, fruits with the freshness of sorbets, choosing the best ingredients and the most natural; this is the passion of Amorino. Included within this book are dozens of recipes for different typ
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Spécifications techniques
Date de sortie | 04 août 2020 |
Langue | Anglais |
Éditeur | Skyhorse |
Catégories | |
Accessibilité | Aucune information disponible concernant l'accessibilité pour le format Papier |